What you’ll need:
How to make it:
- Pop the popcorn.
- Cut the Moro’s into little bits, in a microwave bowl.
- Melt by 10 seconds at a time, stirring each time. Make sure you don’t overdo it!
- Add 50 grams of butter per 2 bars. Cut into little pieces.
- Put into microwave for another 10 seconds.
- Stir again.
- Pour over the popped popcorn.
- Let set. Takes about 10 mins.
- Eat 🙂
yum yum yum!!!!
So glad you shared this
(though my thighs won’t thank you)
xxx
Oh yeah…. we ate ALL of it!!
Yum that looks great – although I might have to eat some of the mixture before sharing it with the popcorn!! BTW – I get SO much wear from the earrings I won from you. LOVE them
Tee hee, I’m sure that drizzling it over almost anything would make it taste better 🙂
And I’m so pleased 🙂
That looks yummy and like it would solve my sweet salty cravings. I stumbled this post from the Share My Post meme.
Oh it is really good! Worth trying 🙂